Saturday 14th February

Valentine’s Banquet - $148 per person

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Celebrate Valentine’s Day on the riverfront with an intimate evening at Stanley.

Indulge in a share-style banquet crafted exclusively for the occasion by Head Chef Louis Tikaram.

This curated menu brings together a selection of signature dishes designed for a unique dining experience.

For those joining for a lunch date, à la carte menu will also be available.

*Sample menu subject to change